Here are a selection of recipes that I've made, which have been taken or adapted from one of these many books!
Kitchen, Nigella Lawson:
Salami and Mozzarella frittata - really delicious and easy to make
Marmelade Pudding cake - great use of excess marmelade stocks!
Crispy Chicken cutlets: I call this one work in progress!
Spanish Chicken with chorizo and potatoes: A perfect one pot dish, packed with flavour
Crustless Pizza: So much better than it sounds!
Christmas, Nigella Lawson:
Spiced nuts: A must for any nut lover!
Feast, Nigella Lawson:
Malteaser cake: A must for those with malteaser addictions!
Bread, River Cottage Handbook No. 3
River Cottage Everyday
Wholemeal Drop scones
BBC Good Food: The Collection
Marmalade and Pecan loaf cake
Baking, published by Star fire (sadly out of print but if you ever see it - buy it! This is a later version of it)
Mocha cake: A delicous coffee spiked cake!
Maple, pecan and lemon loaf: A delicious, alternative tea loaf
Honey and Almond cake:
Lemon drizzle cake: Possbily the nicest lemon cake I've made or ever eaten!
Jamies America, Jamie Oliver
5* Pork ribs: Incredible depths of flavour.
Drop scones: Perfect for breakfast
White onion soup - so much more than it sounds, truly delicious soup
Spinach, Coconut and Lentil Dhal:
Vanilla blancmange with saffron syrup: Only for those with sugar addictions!